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Lessons from a century of legendary restaurant success. Today on Business Next.

August 4, 2014

Entrepreneurial customer service success tips from restaurant legend Hans Schuler, chairman and CEO of Schuler’s Restaurant and Pub in Marshall.

Listen Monday at 10-11 a.m. ET (replay at 4 p.m., 10 p.m. and 4 a.m.) at www.michiganbusinessnetwork.com. Downloadable podcast version available a few days later at http://www.michiganbusinessnetwork.com/radio/Business_Next.

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